Genetic variability and correlation studies in some cauliflower varieties [in Bangladesh]
1989
Rahman, M.K. | Ali, M. (Bangladesh Agricultural Univ., Mymensingh (Bangladesh). Dept. of Horticulture)
Eight cultivars of cauliflower were evaluated for some characteristics with regard to genetic variability and correlation pattern in cauliflower. Highly significant differences were observed among the cultivars for all the characters. Cauliflower cv. Kartika and Snowball Y were the earliest in curd maturity respectively. Maximum curd weight was produced by Early Snowball. High coefficient of genetic variation was observed for curd weight and leaf number. Curd weight was positively correlated with all the characters studied.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by Bangladesh Agricultural Research Council