FAO AGRIS - International System for Agricultural Science and Technology

Effects of dietary zinc and calcium level on performance, blood biochemical parameter and zinc content in tissues of the layer

1990

Shan Anshan | Wang An (Northeast Agricultural Coll., Harbin (China))


Bibliographic information
Volume 21 Issue 4 ISSN 0366-6964
Pagination
pp. 295-301
Other Subjects
Composicion de la sangre; Analisis estadistico/ sistemas de alimentacion; Regime alimentaire; Analyse statistique/ technique d'alimentation; Statistical analysis/ feeding systems
Language
Chinese
Note
5 tables, 9 ref. Summaries (Zh, En)
Type
Summary

1991-08-15
AGRIS AP
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