FAO AGRIS - International System for Agricultural Science and Technology

Changes in solids not fat in the production of fermented milk products

1990

Jamrichova, S. | Knihova, A. (Vyskumny Ustav Mliekarensky, Zilina (CSFR))


Bibliographic information
Mlekarske Listy (CSFR)
Volume 16 Issue 5 ISSN 0139-6986
Pagination
pp. 75-78
Other Subjects
Standards/ lactic fermentation; Teneur en matiere seche; Lait fermente; Bacterie lactique; Qualite; Bacterias acidolacticas; Normas/ fermentacion lactica; Norme/ fermentation lactique
Language
Slovak
Note
2 tables. Summaries (En, Ru, Sk)
Type
Summary

1991-08-15
AGRIS AP
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