FAO AGRIS - International System for Agricultural Science and Technology

Addition of DL-methionine into feed in the low-protein phase nutrition of layers

1989

Kociova, Z. | Koci, S. | Wertheimer, T.


Bibliographic information
Pagination
pp. 5-11
Other Subjects
Restricted feeding/ compound feeds; Teneur en proteines; Efficacite alimentaire; Alimentacion racionada/ piensos compuestos; Alimentation rationnee/ aliment compose; Contenido de nitrogeno; Eficiencia de conversion del pienso; Ingestion de pienso; Caracteristique de l'oeuf; Caracteristicas del huevo; Cout
Language
Slovak
Note
3 tables; 6 ref. Summaries (En, Ru, Sk) * UZLK D 35.525/24
Type
Summary

1991-08-15
AGRIS AP
Data Provider
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