FAO AGRIS - International System for Agricultural Science and Technology

The level of nutrition in dairy cows, conversion of nutrients, and performance in relation to the application of hydrothermically treated cereals

1989

Lossmann, J. | Krasa, A. | Prokop, V. | Simek, M.


Bibliographic information
Publisher
Vyzkumny Ustav Vyzivy Zvirat
Other Subjects
Eficiencia de conversion del pienso; Cereale fourragere; Rendement laitier/ matiere grasse du lait; Absorcion de substancias nutritivas; Efficacite alimentaire; Rendimiento lechero/ grasa de la leche; Milk yield/ milk fat; Vache laitiere
Language
Czech
Note
5 tables; 4 ref. Summaries (Cs, En, Ru) *UZLK D 67.435/22
ISBN
80-900042-1-0
Type
Summary
Source
Annual review of scientific studies 1989. Research Institute of Animal Nutrition, Pohorelice, CSFR, Vyzkumny Ustav Vyzivy Zvirat, Pohorelice (CSFR).- Pohorelice (CSFR): Vyzkumny Ustav Vyzivy Zvirat, 1989.- ISBN 80-900042-1-0. p. 9-13

1991-08-15
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