FAO AGRIS - International System for Agricultural Science and Technology

[The content of hemoglobin, glucose, carbamide and total cholesterol in blood from dogs: A comparison of 2 test systems]

1990

Jensen, A.L. | Bantz, M. | Poulsen, J.S.D. (Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark))


Bibliographic information
Volume 73 Issue 23 ISSN 0106-6854
Pagination
pp. 1252-1258
Other Subjects
Composicion de la sangre; Cholesterol/ haemoglobin; Cholesterol/ hemoglobine; Colesterol/ hemoglobina
Language
Danish
Note
4 ill., 4 ref.

1991-08-15
AGRIS AP
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