FAO AGRIS - International System for Agricultural Science and Technology

The influence of the rate of the poultry flour incorporation on the zootechnical performances of the layer chickens

1988

Cheref, A. M.


Bibliographic information
Pagination
60 p.
Other Subjects
Feed conversion efficiency/ nutritive value; Efficacite alimentaire/ valeur nutritive; Eficiencia de conversion del pienso/ valor nutritivo
Language
French
Note
Numerous tables; numerous graphs
Type
Numerical Data; Thesis; Non-Conventional
Corporate Author
Institut Technologique Agricole, Mostaganem (Algeria)

1991-08-15
AGRIS AP
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