Variations in milk output and milk fat and protein content in response to the level of energy supply to the dairy cow: a review
1991
Coulon, J.B. (Institut National de la Recherche Agronomique, Ceyrat (France). Centre de Clermont Ferrand Theix, Laboratoire de la Lactation et de l'Elevage des Ruminants) | Remond, B.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 49-56
Other Subjects
Chemical composition/ animal feeding; Lactacion; Vache laitiere; Composicion quimica/ alimentacion de los animales; Composition chimique/ alimentation des animaux
Language
French
Note
25 ref., Summaries (Fr, En)
Type
Summary
1991-08-15
AGRIS AP
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