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[Pea, from field to animal: an example in Champagne Ardenne, France]

1989

Chantal, A. (Les Eleveurs de la Champagne, Witry les Reims (France))

AGROVOC Keywords
broiler chickens cerdo engorde engraissement fattening feed legumes fourrage grain gain de poids ganancia de peso grain feed granos pienso leguminosas forrajeras pisum sativum pollo de engorde porcin poulet de chair raciones ration rations swine weight gain
Bibliographic information
Publisher
ITCF
Other Subjects
Champagne-ardennes/ cost analysis; Champagne-ardennes/ analisis de costos; Champagne ardennes/ analyse des couts; Legumineuse fourragere
Language
French
Note
Summary (Fr)
ISBN
2-86492-083-2
Type
Conference; Summary
Source
[Pea: technical and economic challenge for European husbandry. Paris. 1989 March 7], Institut Technique des Cereales et des Fourrages, Paris (France).- Paris (France): ITCF, Jan-Mar 1989.- ISBN 2-86492-083-2. p. 63-65
Conference
Table Ronde ITCF-AFZ, Paris (France), 7 Mar 1989
1991-08-15
AGRIS AP
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