FAO AGRIS - International System for Agricultural Science and Technology

Effect of energy density by dietary incorporation of fats on the performance of double-muscled bulls

1990

Fiems, L.O. (Agricultural Research Centre - Ghent, Melle-Gontrode (Belgium). National Inst. for Animal Nutrition) | Boucque, C.V. | Cottyn, B.G. | Buysse, F.X.


Bibliographic information
Pagination
pp. 267-274
Other Subjects
Regime alimentaire/ performance; Dieta/ desempeno; Diet/ performance
Language
English
Note
21 refs.; Summary (En)
Type
Summary

1991-08-15
AGRIS AP
Data Provider
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