FAO AGRIS - International System for Agricultural Science and Technology

Effects of feeding on the composition of milk and on the yields of its components

1989

Holmes, C.W. (Massey Univ., Palmerston North (New Zealand). Dept. of Animal Science)


Bibliographic information
Publisher
Lincoln College
Other Subjects
Proteine du lait; Matiere grasse du lait; Alimentacion de los animales; Proteinas de la leche; Vache laitiere
Language
English
Note
8 tables, 20 ref., Summary (En)
ISBN
0-86476-021-3
Type
Conference; Numerical Data; Bibliography; Summary
Source
Milk payment and quality, Barrell, G.K. (ed.).- Christchurch (New Zealand): Lincoln College, 1989.- ISBN 0-86476-021-3. p. 43-53
Conference
Animal Industries Workshop, Lincoln College, Christchurch (New Zealand), May 1989

1991-08-15
AGRIS AP
Data Provider
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