Effect of sodium and potassium on overall digestibility of a semi-purified diet and microbial protein production in the rumen of sheep
1990
Khorasani, G.R. (University of Newcastle upon Tyne (UK). Dept. of Agricultural Biochemistry and Nutrition) | Armstrong, D.G.
AGROVOC Keywords
Bibliographic information
Livestock Production Science (Netherlands)
Volume
24
Issue
4
ISSN
0301-6226
Pagination
pp. 347-357
Other Subjects
Regime alimentaire; Potasio/ digestion; Proteinas unicelulares; Potassium/ digestion; Proteine microbiologique; Synthese proteique; Single cell proteins; Sintesis de proteinas
Language
English
Note
36 refs.; Summaries (De, En, Fr)
Type
Summary
1991-08-15
AGRIS AP
Data Provider
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