FAO AGRIS - International System for Agricultural Science and Technology

Rice: providing food for the majority

1989

Hargrove, T.R.


Bibliographic information
Volume 3 Issue 5 ISSN 0116-4236
Other Subjects
Production vegetale; Produccion vegetal; Poblacion humana
Language
English
Note
5 ill.

1991-08-15
AGRIS AP
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