FAO AGRIS - International System for Agricultural Science and Technology

Relationship between the soil-environment and tomato resistance to bacterial wilt: 2. Aspects of the soil-environment

1982

Power, R.H. | Soe Agnie, I.E.


Bibliographic information
Pagination
pp. 1-5
Other Subjects
Propiedades fisico-quimicas suelo; Fletrissement; Propriete physicochimique du sol
Language
English
Note
2 tables; 8 ref. Summary (En) *XG
Type
Summary

1991-08-15
AGRIS AP
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