FAO AGRIS - International System for Agricultural Science and Technology

Nutritive value of monocereal-soybean meal and apparent ilieal digestibility of their amino acids in pigs

1991

Leterme, P. | Thewis, A. (Faculte des Sciences Agronomiques de Gembloux (Belgium). Unite de Zootechnie) | Thielemans, M.F. | Bodart, C.


Bibliographic information
Pagination
pp. 423-432
Other Subjects
Ble; Nutrient availability/ feed meals; Amelioration de qualites nutritives; Cereale fourragere; Disponibilidad de nutrientes/ harina para piensos; Absorcion digestiva; Triticales; Element nutritif disponible/ farine pour animaux
Language
French
Note
1 ill.; 4 tables; 27 ref.; Summaries (En, Fr, Nl)
Type
Summary

1992-08-15
AGRIS AP
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