[The nutritive value of quail meat and economic aspects of its production]
1991
Baumgartner, J. (Statny Vyskumno-Vyrobny Hydinarsky Podnik, Ivanka pri Dunaji (CSFR). Oddelenie Fenogenetiky)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 32-35
Other Subjects
Rendimiento carnico; Huevos/ composicion de la canal; Datos de produccion; Oeuf/ composition de la carcasse; Eggs/ carcass composition; Produccion de carne; Donnee de production
Language
Slovak
Note
4 tables; 1 ref.
1992-08-15
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