FAO AGRIS - International System for Agricultural Science and Technology

The role of chlorophyllase in degreening canola (Brassica napus) seeds and its activation by sublethal freezing

1990

Johnson-Flanagan, A.M. | McLachlan, G.


Bibliographic information
Volume 80 Issue 3 ISSN 0031-9317
Pagination
pp. 460-466
Language
English
Note
5 ill., 31 ref. Summary (En)
Type
Summary

1992-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]