The contribution to the study of the microbiological quality of meals from poultry abattoir by-products.
1989
Hannachi, L.
AGROVOC Keywords
Bibliographic information
Pagination
74 p.
Other Subjects
Eficiencia de conversion del pienso/ contenido proteico; Efficacite alimentaire/ teneur en proteines; Feed conversion efficiency/ protein content
Language
French
Note
Numerous tables
Type
Numerical Data; Thesis; Non-Conventional
Corporate Author
Institut Technologique Agricole, Mostaganem (Algeria)
1992-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut National de la Vulgarisation Agricole
If you notice any incorrect information relating to this record, please contact us at [email protected]