FAO AGRIS - International System for Agricultural Science and Technology

Studies on quality of silage from domestic herbages, 4; Effects of starch addition on the quality of leaf and stem silage of Kudzu

1991

Kim, J.K. | Lee, S.H. | Kim, Y.K. | Kim, D.J. (Donga Univ., Pusan (Korea Republic). Coll. of Agriculture)


Bibliographic information
Pagination
pp. 60-67
Other Subjects
Composicion quimica; Proteine brute; Quality/ starch; Digestibilite; Calidad/ almidon; Qualite/ amidon
Language
Korean
Note
3 illus.; 6 tables.; 25 ref. Summaries (En, Ko)
Type
Numerical Data; Bibliography; Summary

1992-08-15
AGRIS AP
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