Nutrition of marine mussels: factors influencing the relative utilizations of protein and energy
1991
Hawkins, A.J.S. (Plymouth Marine Lab. (United Kingdom)) | Bayne, B.L.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 177-196
Other Subjects
Efficacite alimentaire; Valor energetico; Valeur energetique; Proteins/ protein quality; Proteine/ qualite proteique; Proteinas/ calidad proteica; Eficiencia de conversion del pienso; Mejillon; Ingestion de pienso
Language
English
Note
Bibliography (73 refs.); Summary (En)
Type
Conference; Bibliography; Summary
Conference
The Biology and Cultivation of Mussels, Galicia (Spain), 6-10 Nov 1989
1992-08-15
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