FAO AGRIS - International System for Agricultural Science and Technology

Effect of an increase of diet energy content in the early lactation on milk performance and quality in cows

1989

Minakowski, D. | Rydzik, W. | Rusiecka, I. | Florek, S. (Akademia Rolniczo-Techniczna, Olsztyn (Poland))


Bibliographic information
Pagination
pp. 29-38
Other Subjects
Sous produit betterave sucriere; Aptitude laitiere; Raciones/ lactacion; Valor energetico; Valeur energetique; Ration/ lactation
Language
Polish
Note
19 ref. Summaries (En, Ru)
Type
Summary

1992-08-15
AGRIS AP
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