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Preservation, chemical composition and digestibility of mixed silages with maize and beet (Lactobacillus brevis)

1992

Fiems, L.O. | Cottyn, B.G. | Vanacker, J.M. | Boucque, C.V. | Brabander, D.L. de (Rijkscentrum voor Landbouwkundig Onderzoek, Gontrode (Belgium). Rijksstation voor Veevoeding) | Vlaemynck, G.

AGROVOC Keywords
contenido de materia seca digestibilidad digestibility dry matter content ensilado ensilage (produit) ensilaje de la planta total feed conversion efficiency fermentation lactobacillus mais maize mangolds remolacha forrajera silage whole crop silage
Bibliographic information
Volume 45 Issue 5 ISSN 0776-2143
Pagination
pp. 899-908
Other Subjects
Maiz; Efficacite alimentaire; Betterave fourragere; Digestibilite; Plante entiere ensilee; Fermentacion; Eficiencia de conversion del pienso; Teneur en matiere seche
Language
English
Note
1 ill.; 3 tables; 21 ref. Summaries (Fr, Nl)
Type
Summary
1993-08-15
AGRIS AP
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