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The effect of yeasts and lactobacillus administraion on the sheep rumen fermentation

1992

Jonecova, Z. | Nemcova, R. (Ustav Experimentalnej Veterinarnej Mediciny, Kosice (CSFR)) | Kmet, V.

AGROVOC Keywords
acide gras volatil amilasas amylase amylases application rates brebis digestive juices dose d'application enzymic activity ewes fermentation jugos digestivos kluyveromyces marxianus lactobacillus oveja ph poligalacturonasa polygalacturonase probiotics probiotique rumen suc digestif ureasa urease volatile fatty acids
Bibliographic information
Volume 37 Issue 9 ISSN 0044-4847
Pagination
pp. 771-776
Other Subjects
Activite enzymatique; Probioticos; Acido graso volatil; Dosis de aplicacion; Fermentacion; Actividad enzimatica
Language
Slovak
Note
2 tables; 16 ref. Summaries (En, Sk)
Type
Summary
1993-08-15
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