Properties and behaviour of immobilized yeast cells employed for ethanol fermentation
1992
Melzoch, K. | Rychtera, M. | Habova, V. (Vysoka Skola Chemickotechnologicka, Prague (CSFR). Ustav Kvasne Chemie a Bioinzenyrstvi)
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Bibliographic information
Pagination
pp. 179-188
Other Subjects
Fermentacion alcoholica; Inmovilizacion; Microorganisme immobilise; Viabilite
Language
English
Note
1 graph, 1 ill., 2 tables; 21 ref. Summaries (Cs, En)
Type
Summary
1993-08-15
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