FAO AGRIS - International System for Agricultural Science and Technology

The effect of lower air temperature on the performance and feed consumption in calves in the vegetable diet period

1992

Knizkova, I. | Knizek, J. | Dolejs, J. | Musil, J. (Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (CSFR))


Bibliographic information
Volume 37 Issue 6-7 ISSN 0044-4847
Pagination
pp. 555-563
Other Subjects
Composicion quimica; Efficacite alimentaire; Absorcion de substancias nutritivas; Eficiencia de conversion del pienso; Temperature de l'air
Language
Czech
Note
6 tables; 16 ref. Summaries (Cs, En)
Type
Summary

1993-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]