FAO AGRIS - International System for Agricultural Science and Technology

Contents of n-3 fatty acids in farmed salmon

1989

Thomassen, M.S.


Bibliographic information
Publisher
Lipidforum
Other Subjects
Composicion quimica; Alimentacion de peces; Salmon del atlantico; Acidos grasos
Language
English
Note
5 tables; 3 ref.
Type
Conference
Source
15th Scandinavian Symposium on Lipids: Proceedings, Shukla, V.K.S.Hoelmer, G. (eds.).- Aarhus (Denmark): Lipidforum, 1989. p. 467-470
Conference
15. Scandinavian Symposium on Lipids, Skoerping, Rebild (Denmark), 11-15 Jun 1989

1993-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]