FAO AGRIS - International System for Agricultural Science and Technology

Factors which have an influence on the population of Clostridia and thereby on the quality of dairy products through the process of ensiling

1992

Lomstein, E. | Moeller, E. | Jensen, B.B.


Bibliographic information
Publisher
SP.
Pagination
43 p.
Other Subjects
Plante entiere ensilee; Qualite; Oxidacion
Language
Danish
Note
13 ill., 14 tables; 21 ref. Summaries (Da, En). Legends in En
Type
Summary
Corporate Author
Statens Planteavlsforsoeg, Copenhagen (Denmark)

1993-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]