FAO AGRIS - International System for Agricultural Science and Technology

Bioavailability of thiamine in cow milk and curd powders using rat bioassay [transketolase activity]

1992

Singh, R. (National Dairy Research Institute, Kamal (Inde). Division of Animal Biochemistry) | Deodhar, A.D.


Bibliographic information
Volume 72 Issue 6 ISSN 0023-7302
Pagination
pp. 545-551
Other Subjects
Produit seche; Experimentacion in vivo; Lait deshydrate; Requeson; Element nutritif disponible; Experimentation in vivo
Language
English
Note
23 ref. Resumes (En, Fr)
Type
Summary

1993-08-15
AGRIS AP
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