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The possibilities for reducing nitrogen losses in poultry farming

1993

Leclercq, B. (Institut National de la Recherche Agronomique, Nouzilly (France). Centre de Tours, Recherches Avicoles) | Tesseraud, S.

AGROVOC Keywords
aliment pour animaux alimentation des animaux amino acids animal feeding azote chickens contenido proteico crecimiento croissance efficiency eficacia excrements excreta feeds gain de poids ganancia de peso growth losses nitrogen perte piensos pollo poulet protein content proteine proteins weight gain
Bibliographic information
Volume 6 Issue 3 ISSN 0990-0632
Pagination
pp. 225-236
Other Subjects
Teneur en proteines; Alimentacion de los animales; Efficacite; Perdidas; Aminoacidos; Proteinas; Nitrogeno; Acide amine
Language
French
Note
23 ref., 12 tableaux, 6 graph. Resume (Fr)
Type
Summary
1993-08-15
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