FAO AGRIS - International System for Agricultural Science and Technology

[A new concept in shaking of fragile products in agroindustry]

1991

Sarrazin, M. (Societe PMS (France))


Bibliographic information
Volume 108 Issue 7-8 ISSN 0019-9311
Pagination
pp. 611-613
Other Subjects
Tecnologia de los alimentos; Melangeur; Materiel pour industrie alimentaire
Language
French

1993-08-15
AGRIS AP
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