FAO AGRIS - International System for Agricultural Science and Technology

Dormancy response of potatoes to gibberellic acid and thiourea

1991

Al-Fayyad, M. | Kasrawi, M.A. (Jordan Univ., Amman (Jordan))


Bibliographic information
Volume 18 Issue 1
Pagination
pp. 18-27
Other Subjects
Composicion quimica; Brotacion; Thiouree; Tuberculo; Inmersion; Poussee; Eleccion de la epoca; Acido giberelico; Levee de dormance; Variete
Language
English
Note
4 tables; 17 ref. Summaries (Ar, En)
Type
Bibliography; Summary

1993-08-15
AGRIS AP
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