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Existence of new cathepsin B in mackerel white muscle

1990

Ueno, R. (Mie Univ., Tsu (Japan). Faculty of Bioresources) | Ikeda, S. | Aoki, T.

AGROVOC Keywords

caballa fish mackerel maquereau pescado poisson (aliment) proteasas protease proteases proteine proteins

Bibliographic information

Published in

Bulletin of the Faculty of Bioresources - Mie University (Japan)

Issue 3 ISSN 0915-0471

Pagination

pp. 97-103

Other Subjects

Proteinas

Language

Japanese

Note

3 tables; 4 fig.; 22 ref.; Summary (En)

Type

Summary

In AGRIS since: 1993-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Agriculture, Forestry and Fisheries Research Information Technology Center

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