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Effects of dietary palm oil and tocotrienol concentrate on plasma lipids, eicosanoid productions and tissue fatty acid compositions in rats

1990

Imaizumi, K. (Kyushu Univ., Fukuoka (Japan). Faculty of Agriculture) | Nagata, J. | Sugano, M. | Maeda, H. | Hashimoto, Y.

AGROVOC Keywords
aceite de cartamo aceite de oliva aceites de palmas animal tissues backfat huile d'olive huile de carthame huile de palme lard gras lipid metabolism olive oil palm oils rat rata rats safflower oil tejidos animales tissu animal tocino dorsal unsaturated fatty acids
Bibliographic information
Volume 54 Issue 4 ISSN 0002-1369
Pagination
pp. 965-972
Other Subjects
Tocotrienols/ blood plasma; Metabolismo de lipidos; Acidos grasos insaturados; Tocotrienoles/ plasma sanguineo; Acide gras insature; Tocotrienol/ plasma sanguin; Metabolisme des lipides
Language
English
Note
6 tables; 1 fig.; 29 ref.; Summary (En)
Type
Summary
1993-08-15
AGRIS AP
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