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Improving availability of surplus colostrum, 2; Influence of food preservatives, antibiotics and formaldehyde on preservation of colostrum

1991

Kwon, M.K. | Goh, J.S. | Kwon, I.K. (Kangweon National Univ., Chuncheon (Korea Republic). Coll. of Animal Agriculture) | Jang, Y.H. (Seoul National Univ., Suwon (Korea Republic). Coll. of Agriculture) | Ahn, J.K. (Korean Air and Correspondence Univ., Seoul (Korea Republic))

AGROVOC Keywords
agent de conservation antibiotics antibiotique calostro colostrum dairy cows formaldehyde keeping quality preservadores preservatives vacas lecheras
Bibliographic information
Volume 13 Issue 2 ISSN 0253-2980
Pagination
pp. 97-102
Other Subjects
Aptitude a la conservation; Antibioticos; Aptitud para la conservacion; Vache laitiere; Formaldehidos
Language
Korean
Note
4 illus.; 1 table; 12 ref. Summaries (En, Ko)
Type
Summary
1993-08-15
AGRIS AP
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