FAO AGRIS - International System for Agricultural Science and Technology

The use of acetic acid as a source of carbon by cultured Chondrus crispus (Gigartinales, Rhodophyta) Stackhouse

1993

Amat, M.A. (Sanofi Bio-Industries, Bouin (France)) | Braud, J.P.


Bibliographic information
Volume 260 ISSN 0018-8158
Pagination
pp. 451-456
Other Subjects
Fotosintesis; Dioxido de carbono; Acide acetique
Language
English
Note
19 refs.; Summary (En)
Type
Conference; Summary
Conference
14. International Seaweed Symposium, Brest (France), 16-21 Aug 1992

1993-08-15
AGRIS AP
Data Provider
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