FAO AGRIS - International System for Agricultural Science and Technology

Effects of supplementary enzymes in barley diets

1991

Chesson, A. (Rowett Research Institute, Aberdeen (United Kingdom))


Bibliographic information
Publisher
CIHEAM-IAMZ
Other Subjects
Regime alimentaire; Enzymes/ chickens; Lechon; Alimentation complementaire; Enzimas/ pollo; Enzyme/ poulet
Language
English
Note
4 tables. 48 ref. Summaries (En, Fr).
Type
Conference; Summary
Source
New Trends in Barley Quality for Malting and Feeding.- Zaragoza (Spain): CIHEAM-IAMZ, 1991. p. 55-62
Conference
New Trends in Barley Quality for Malting and Feeding, Barcelona (Spain), 15-16 Nov 1990

1993-08-15
AGRIS AP
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