FAO AGRIS - International System for Agricultural Science and Technology

Work report, 1991:545: Health evaluation of ochratoxin A in food products

1991


Bibliographic information
Publisher
Nordisk Ministerraad
Pagination
28 p.
Other Subjects
Composicion quimica; Suero sanguineo; Estructura quimica; Genero humano; Sustancias toxicas; Serum sanguin; Cereale; Suede; Substance teratogene
Language
English
Note
14 ref.
ISBN
87-7303-632-3
Corporate Author
The Nordic Working Group on Food Toxicology and Risk Evaluation (Denmark)

1994-08-15
AGRIS AP
Data Provider
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