FAO AGRIS - International System for Agricultural Science and Technology

Effect of feeding level on meat production from buffalo calves. 2.- growth performance and feed utilization

1993

Mehrez, A.Z. | El-Ayouty, S.A. | Ibrahim, Z.M.K. (Mansoura Univ. (Egypt). Faculty of Agriculture) | Younis, A.A.


Bibliographic information
Pagination
pp. 61-67
Other Subjects
Eficiencia de conversion del pienso; Composicion quimica; Efficacite alimentaire; Carne de bufalo
Language
English
Note
Summaries (Ar, En)
2 ill. 3 tables; 19 ref.
Type
Numerical Data; Summary

1994-08-15
AGRIS AP
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