Morphological evaluation of the atherogenecity of corn oil, hydrogenated corn oil, and butter fat in quail
1988
Toda, T. (Ryukyu Univ., Nishihara, Okinawa (Japan). Coll. of Agriculture) | Fukuda, N. | Sugano, M.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 615-626
Other Subjects
Huile de beurre/ hydrogenation; Butter oil/ hydrogenation; Huile de mais; Malformacion; Aceite de maiz; Morfogenesis; Grasa oleosa de mantequilla/ hidrogenacion
Language
English
Note
Summary (En)
27 ref.
Type
Summary
1994-08-15
AGRIS AP
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