FAO AGRIS - International System for Agricultural Science and Technology

Effects of the dietary starches from potato, sweet potato and corn on the blood sugar content and amylase activity of digestive fluid in the silkworm, Bombyx mori

1983

Moon, J.Y. (Seoul National University, Suwon (Korea Republic). Department of Sericulture)


Bibliographic information
Pagination
pp. 113-117
Other Subjects
Maiz; Activite enzymatique; Azucar en sangre; Almidon; Actividad enzimatica
Language
Korean
Note
Summaries (En, Ko)
5 tables; 6 ref.
Type
Numerical Data; Summary

1994-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]