FAO AGRIS - International System for Agricultural Science and Technology

Interrelationship between chemical and physical properties of milled rice

1983

Kim, S.K. (Dankook University, Seoul (Korea Republic). Department of Food and Nutrition) | Chae, J.C. (Dankook University, Cheonan (Korea Republic). Department of Agronomy)


Bibliographic information
Volume 28 Issue 3 ISSN 0252-9777
Pagination
pp. 281-284
Other Subjects
Propiedades fisico-quimicas; Analisis estadistico; Variete; Propriete physicochimique
Language
Korean
Note
Summaries (En, Ko)
4 tables; 13 ref.
Type
Summary

1994-08-15
AGRIS AP
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