FAO AGRIS - International System for Agricultural Science and Technology

Effects of dietary zinc and ethanol on the zinc content of serum and tissues in rat

1990

Cho, S.Y. | Jeong, J.H. (Yeungnam University, Kyungsan (Korea Republic). Department of Food and Nutrition) | Park, J.M. (Yeungnam University, Kyungsan (Korea Republic). Department of Pharmacy)


Bibliographic information
Journal of the Korean Society of Food and Nutrition (Korea Republic)
Volume 19 Issue 1
Pagination
pp. 80-86
Other Subjects
Serum sanguin; Suero sanguineo; Musculos; Rinones; Higado; Testiculos; Regime alimentaire
Language
Ko
Note
Summaries (En, Ko)
9 tables; 23 ref.
Type
Numerical Data; Bibliography; Summary

1994-08-15
AGRIS AP
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