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Study on the Cheju dairy industry development - Feeding practices to minimize concentrates in dairy cattle rations

1990

Kim, K.I. (Cheju National University, Cheju (Korea Republic). College of Agriculture) | Kang, T.U. | Kang, M.S. | Seo, M.H. | Cho, D.J. (Cheju Livestock Office, Cheju (Korea Republic))

AGROVOC Keywords
alimentation des animaux alimentos concentrados animal feeding bovin laitier chemical composition composition chimique concentrates dairy cattle dairy industry ganado de leche industria lechera milk yield rendement laitier rendimiento lechero
Bibliographic information
Volume 5
Pagination
pp. 75-78
Other Subjects
Composicion quimica; Alimentacion de los animales; Industrie laitiere; Aliment concentre
Language
Korean
Note
Summary (Ko)
5 tables
Type
Numerical Data; Summary
1994-08-15
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