Effect of increasing levels of Opuntia ficus indica (var. inermis) on intake, digestibility and ruminal digestion on sheep fed straw-based diets
1993
Ben Salem, H. | Nefzaoui, A. (Institut National de la Recherche Agronomique, Ariana (Tunisia). Lab. of Animal Nutrition) | Abdouli, H.
AGROVOC Keywords
Bibliographic information
REUR Technical Series (FAO)
Issue
28
Other Subjects
Digestibility/ rumen; Complement alimentaire; Digestibilidad/ rumen; Ingestion de piensos; Regime alimentaire; Digestibilite/ rumen
Language
English
Type
Conference; Non-Conventional
Source
Management of Mediterranean shrublands and related forage resources, FAO, Rome (Italy). Regional Office for Europe; International Center for Advanced Mediterranean Agronomic Studies, Paris (France); Mediterranean Agronomic Inst., Chania (Greece).- Rome (Italy), 1993. p. 126-129
Conference
European Cooperative Research Network on Pastures and Fodder Crop Production. Sub-Network on Mediterranean Pastures and Fodder Crops. Meeting. 7, Chania (Greece), 21-23 Apr 1993
1994-08-15
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Data Provider
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