Effects of genotype and environment interaction on oil content in grain of soybean
1992
Jovanovic, B. | Perovic, D. | Prodanovic, S. | Petrovic, S. | Prodanovic, B. (Poljoprivredni fakultet, Beograd (Yugoslavia))
In order to determine the effect of genotype and environment interaction on oil content in grain, 15 soybean varieties in 3 maturity groups were investigated during two years. The results suggest that the varieties with short vegetative period had high stability of oil content value
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