[Evaluation of microbial fish silage as protein supplement in ruminant nutrition]
1992
Viete, C. | Bello, R.A. (Universidad Central de Venezuela, Caracas (Venezuela). Instituto de Ciencia y Tecnologia de Alimentos)
AGROVOC Keywords
Bibliographic information
Publisher
FAO
Other Subjects
Venezuela/ trial methods; Venezuela/ metodos de ensayo; Venezuela/ methode d'essai; Digestibilite; Qualite proteique; Ingestion de piensos; Regime alimentaire; Complement alimentaire; Produit a base de poisson
Language
Spanish; Castilian
Note
Summary (Es)
ISBN
92-5-303254-5
Type
Conference; Summary
Source
[Papers submitted to the Second Expert Consultation on Fish Product Technology in Latin America], FAO, Rome (Italy). Direccion de Industrias Pesqueras.- Roma (Italy): FAO, 1992.- ISBN 92-5-303254-5. p. 99-106
Conference
Consulta de Expertos sobre Tecnologia de Productos Pesqueros en America Latina. 2, Montevideo (Uruguay), 11-15 Dec 1989
1994-08-15
AGRIS AP
Data Provider
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