FAO AGRIS - International System for Agricultural Science and Technology

[First experiences with new plum varieties and most favourable expectations]

1994

Rusterholz, P. | Kellerhals, M. | Husistein, A. (Eidg. Forschungsanstalt fuer Obst,- Wein- und Gartenbau, Waedenswil (Switzerland))


Bibliographic information
Pagination
pp. 600-603
Other Subjects
Propiedades organolepticas; Metodos de ensayo; Propriete organoleptique; Methode d'essai; Propiedades fisico-quimicas; Qualite; Variete; Propriete physicochimique
Language
German
Note
Summary (De)
3 tables, 1 photograph, 3 ref.
Type
Numerical Data; Summary

1995-08-15
AGRIS AP
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