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Starch digestion by ruminants and its consequences

1994

Sauvant, D. (Institut National de la Recherche Agronomique, Paris (France). Centre Grignon Massy Paris, Nutrition et Alimentation) | Chapoutot, P. | Archimede, H.

AGROVOC Keywords
aliment pour animaux amidon bovin caprin caprinos cattle digestion feeds fermentation ganado bovino goats lait leche lipid content milk milk yield ovin ovinos piensos rendement laitier rendimiento lechero rumen sheep starch teneur en lipides
Bibliographic information
Volume 7 Issue 2 ISSN 0990-0632
Pagination
pp. 115-124
Other Subjects
Contenido de lipidos; Fermentacion; Almidon
Language
French
Note
Resumes (En, Fr)
43 ref., 7 graph.
Type
Summary
1995-08-15
AGRIS AP
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