FAO AGRIS - International System for Agricultural Science and Technology

[Pork-butchery industries in 1993]

1995


Bibliographic information
Volume 112 Issue 3 ISSN 0019-9311
Pagination
pp. 131-132
Other Subjects
Viande salee; Pate de viande; Datos de produccion; Consommation interieure; Donnee de production
Language
French
Corporate Author
Federation Francaise des Industries Charcutieres (France)

1995-08-15
AGRIS AP
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