FAO AGRIS - International System for Agricultural Science and Technology

Effects of dietary propionic acid on breaking strength and calcium content of the tarsometatarsal bone in broiler chickens

1993

Ibardolaza, E.I. (Kagawa Univ., Miki (Japan). Faculty of Agriculture) | Isshiki, Y. | Yamauchi, K. | Nakahiro, Y.


Bibliographic information
Japanese Poultry Science (Japan)
Volume 30 Issue 3 ISSN 0029-0254
Pagination
pp. 175-182
Other Subjects
Resistance mecanique/ additif aux aliments des animaux; Strength/ feed additives; Resistencia mecanica/ aditivos de piensos
Language
English
Note
Summaries (En, Ja)
4 tables; 15 ref.
Type
Summary

1995-08-15
AGRIS AP
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